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King Arthur Flour Sir Lancelot Hi-Gluten Flour - 50 Pounds
Commercial gradeProfessional quality Bulk FlourProduct category In stockSynchronized inventory Free shipping on orders $50+Rates shown at checkout SecureProtected checkout
King Arthur

King Arthur Flour Sir Lancelot Hi-Gluten Flour - 50 Pounds

SKU: 1BN4-6U6N-KRX0
In stock Free shipping on orders $50+ Timing confirmed at checkout
$99.40
Sir Lancelot is a high-gluten flour (14.2% protein).
This flour is a must-have for baking extra-chewy artisan breads and breads made with a lot of whole grains.
Sir Lancelot is carefully milled from hard red spring wheat and is perfect for baking pizza crusts, bagels, artisan breads and rye, whole wheat and oat breads.
Never bleached nor bromated
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  • Sir Lancelot is a high-gluten flour (14.2% protein).
  • This flour is a must-have for baking extra-chewy artisan breads and breads made with a lot of whole grains.
  • Sir Lancelot is carefully milled from hard red spring wheat and is perfect for baking pizza crusts, bagels, artisan breads and rye, whole wheat and oat breads.
  • Never bleached nor bromated
  • Packaging: The flour is packed in a ply-lined paper bag and shipped in a heavy duty cardboard box
Brand
King Arthur
Product type
Bulk Flour
Item number
1BN4-6U6N-KRX0
Availability
In stock

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